Spring Farm-to-Table Dinners at Beach Plum Farm

Set against the backdrop of Beach Plum’s expansive gardens and rolling farmland, these intimate dinners celebrate the bounty of the farm, showcasing the very best seasonal ingredients. Each Spring Farm-to-Table Dinner is a carefully curated experience, with menus inspired by what’s freshly harvested on the farm that week. Savor a multi-course meal that focuses on local, sustainable, and seasonal ingredients grown right on our farm. The dishes change weekly, offering something new with every visit—whether it’s tender spring greens, succulent asparagus, or just-picked herbs, you’ll savor the tastes of the season in every bite.